The Root of Flavor: More Than 50 Onion Recipes for Every Enthusiast by Angel Burns
Author:Angel Burns [Burns, Angel]
Language: eng
Format: epub
Published: 2019-08-05T22:00:00+00:00
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Instructions:
Mash together beans and peppers; stir in corn and onions; store in fridge until ready to use; serve at room temp
Recipe 28:
Ramen and Chicken Sausage
Substitute jalapenos for the bell peppers!
Serving Size: 4 servings
Ingredient List:
1 tablespoon peanut oil
1 cup ramen noodles
2 cup chicken broth
½ Tablespoons minced onion
¼ cup trinity pepper mix (diced green, red, and yellow bell peppers)
3 sprigs of rosemary
1 package chicken sausage cut into slices
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